Principles of Sugar Technology / Crystallization Volume II (Record no. 1819)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02115cam a22002054a 4500 |
| 005 - ΗΜΕΡΟΜΗΝΙΑ ΚΑΙ ΩΡΑ ΤΕΛΕΥΤΑΙΑΣ ΕΝΗΜΕΡΩΣΗΣ | |
| Πεδίο ελέγχου | 20250605164020.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| Πεδίο ελέγχου σταθερού μήκους | 250528s ||||||||||||||||||||||||d |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | 16307 |
| 020 ## - ISBN | |
| ISBN | 5211015 |
| 040 ## - ΠΗΓΗ ΚΑΤΑΛΟΓΟΓΡΑΦΗΣΗΣ | |
| Φορέας πρωτότυπης καταλογογράφησης | MC Athens Campus Library |
| Γλώσσα καταλογογράφησης | Ελληνικά, Μοντέρνα (1453-) |
| Modifying agency | MC Athens Campus Library |
| Κανόνες περιγραφικής καταλογογράφησης | AACR2 |
| 245 1# - ΤΙΤΛΟΣ ΚΑΙ ΔΗΛΩΣΗ ΥΠΕΥΘΥΝΟΤΗΤΑΣ | |
| Τίτλος | Principles of Sugar Technology / Crystallization Volume II |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Name of publisher, distributor, etc. | Elsevier Publishing Company, |
| Date of publication, distribution, etc. | 1959 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 572 |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Preface, Crystallography of Sucrose, The Solubility of Sucrose in Impure Solutions, Nucleation in Supersaturated Sucrose Solutions, Kinetics of Crystallization Growth of Crystals, Chemistry of Crystallization, Control Methods and Equipment in Sugar Crystallization, Application of the Conductivity Method to Control The Crystallization Process and Seeding Technique, Determination of Heat as an Inderect Method for the Determination of the Viscocity and Supersaturation of Technical Sugar Solutions, Evaporation and Circulation in the Crystallization, Natural and Mechanical Circulation in Vacu Um Pans with Performance Data and Tests, Crystallization of Massecuites by Cooling, Conditioning of Massecuites in Crystallizers, Maximum Recovery of Crystallized Sucrose from the Low Grade Boilings, Index. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Preface, Crystallography of Sucrose, The Solubility of Sucrose in Impure Solutions, Nucleation in Supersaturated Sucrose Solutions, Kinetics of Crystallization Growth of Crystals, Chemistry of Crystallization, Control Methods and Equipment in Sugar Crystallization, Application of the Conductivity Method to Control The Crystallization Process and Seeding Technique, Determination of Heat as an Inderect Method for the Determination of the Viscocity and Supersaturation of Technical Sugar Solutions, Evaporation and Circulation in the Crystallization, Natural and Mechanical Circulation in Vacu Um Pans with Performance Data and Tests, Crystallization of Massecuites by Cooling, Conditioning of Massecuites in Crystallizers, Maximum Recovery of Crystallized Sucrose from the Low Grade Boilings, Index. |
| 700 1# - ΠΡΟΣΘΕΤΗ ΑΝΑΓΡΑΦΗ--ΦΥΣΙΚΟ ΠΡΟΣΩΠΟ | |
| Personal name | Honig Pieter |
| 9 (RLIN) | 2385 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Τύπος τεκμηρίου | Βιβλιοθήκη | Τρέχουσα τοποθεσία | Barcode | Αριθμός εισαγωγής | Ημερομηνία απόκτησης | Ταξιθετικό σύμβολο | Αριθμός αντιτύπου | Κατάσταση απόσυρσης | Κατάσταση χαμένου | Κατάσταση κατεστραμμένου | Μη δανεισμός | Σύνολο δανεισμών | Ημερομηνία τελευταίας εμφάνισης | Η τιμή ισχύει από |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Books | MC Athens Campus Library | MC Athens Campus Library | 9780000018182 | 3397 | 05/06/2025 | 664.1 HON V.II | 1 | 05/06/2025 | 05/06/2025 |