Human Resource Management in the Hospitality Industry / A Guide to Best Practice: Ninth Edition (Record no. 9704)
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| 000 -LEADER | |
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| fixed length control field | 01654cam a22002174a 4500 |
| 005 - ΗΜΕΡΟΜΗΝΙΑ ΚΑΙ ΩΡΑ ΤΕΛΕΥΤΑΙΑΣ ΕΝΗΜΕΡΩΣΗΣ | |
| Πεδίο ελέγχου | 20250605164407.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| Πεδίο ελέγχου σταθερού μήκους | 250528s ||||||||||||||||||||||||d |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | 24867 |
| 020 ## - ISBN | |
| ISBN | 9780415632546 |
| 040 ## - ΠΗΓΗ ΚΑΤΑΛΟΓΟΓΡΑΦΗΣΗΣ | |
| Φορέας πρωτότυπης καταλογογράφησης | MC Athens Campus Library |
| Γλώσσα καταλογογράφησης | Ελληνικά, Μοντέρνα (1453-) |
| Modifying agency | MC Athens Campus Library |
| Κανόνες περιγραφικής καταλογογράφησης | AACR2 |
| 245 1# - ΤΙΤΛΟΣ ΚΑΙ ΔΗΛΩΣΗ ΥΠΕΥΘΥΝΟΤΗΤΑΣ | |
| Τίτλος | Human Resource Management in the Hospitality Industry / A Guide to Best Practice: Ninth Edition |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 9th |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Name of publisher, distributor, etc. | Routledge - Taylor & Francis Group, |
| Date of publication, distribution, etc. | 2013 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 336 |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | It provides the reader with an essential understanding of the purpose, policies and processes concerned with managing an enterprise's workforce within the current business and social environment. Preface, The Hospitality Industry HRM Context, Background to the Industry's Workforce, Human Resource Management (HRM), Effectively Resourcing the Hospitality Organization, Job Design, Recruitment, Selection, Appointment and Induction, Developing the Human Resource, Performance Management, Training, Management Development, Rewards and Remuneration, Reward Systems, Job Evaluation, Incentives, Employee Benefits, The Employment Relationship, Labour Turnover and Workforce Stability, Employee Relations, Employment Law, Human Resource Planning and Information Systems, Productivity and Labour Costs, HRM and Hospitality: Contemporary Issues, Organizing Human Resources, Managing People, Managing in the International Context, HRMs and Multi-Site Hospitality Operations, Employer Branding, Customer Care and Qualit, Business Ethics, Appendices, Index. |
| 700 1# - ΠΡΟΣΘΕΤΗ ΑΝΑΓΡΑΦΗ--ΦΥΣΙΚΟ ΠΡΟΣΩΠΟ | |
| Personal name | Boella Michael J. |
| 9 (RLIN) | 9609 |
| 700 1# - ΠΡΟΣΘΕΤΗ ΑΝΑΓΡΑΦΗ--ΦΥΣΙΚΟ ΠΡΟΣΩΠΟ | |
| Personal name | Goss-Turner Steven |
| 9 (RLIN) | 9610 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Τύπος τεκμηρίου | Βιβλιοθήκη | Τρέχουσα τοποθεσία | Barcode | Αριθμός εισαγωγής | Ημερομηνία απόκτησης | Ταξιθετικό σύμβολο | Αριθμός αντιτύπου | Κατάσταση απόσυρσης | Κατάσταση χαμένου | Κατάσταση κατεστραμμένου | Μη δανεισμός | Σύνολο δανεισμών | Ημερομηνία τελευταίας εμφάνισης | Η τιμή ισχύει από |
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| Books | MC Athens Campus Library | MC Athens Campus Library | 9780000097033 | 7801 | 05/06/2025 | 658.3 BOE | 1 | 05/06/2025 | 05/06/2025 |