Running Your Own Hotel 

 -  Barrie & Jenkins,  1974 
 - 178 
<br/><br/> A most excellent general handbook with a wealth of facts, so that anyone who reads it will find something new and useful to him.  Foreword, Why Run an Hotel?, Acquiring the Premises, The Public Rooms, Residential Accommodation, The Kitchen, Stores and Serves, Planning Costing and Control of Bedroom Sales, Planning Costing and Control of Food Sales, Planning Costing and Control of Drink Sales, Control of Overhead Expenditure, Other Sales, Marketing and Advertising, Management and Staffing, Regulations Relating to Hotel Staff, Trade Associations and Journals and Further Reading, Index. 
<br/><br/><label>ISBN: </label>214200043