| 000 | 00997cam a22002054a 4500 | ||
|---|---|---|---|
| 005 | 20250605164105.0 | ||
| 008 | 250528s ||||||||||||||||||||||||d | ||
| 035 | _a17702 | ||
| 020 | _a9781292021010 | ||
| 040 |
_aGR-AtMCL _bgre _dGR-AtMCL _eAACR2 |
||
| 245 | 1 | _aIntroduction to Hospitality Management / Fourth Edition | |
| 250 | _a4th | ||
| 260 |
_bPearson, _c2014 |
||
| 300 | _a708 | ||
| 520 | _aThis is a special adaptation of an established title widely used by colleges and universities. Introducing Hospitality, The Hotel Business, Rooms Division Operations, Food and Beverage Operations, Beverages, The Restaurant Business, Restaurant Operations, Managed Services, Tourism, Recreation and Attractions and Clubs, Gaming Entertainment, Meetings and Conventions and Expositions, Special Events, Leadership and Management, Control, Planning, Organizing, Communication and Decision Making, Index. | ||
| 700 | 1 |
_aWalker R.J _91669 |
|
| 942 | _cBK | ||
| 999 |
_c3104 _d3104 |
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