Hotel and Lodging Management / An Introduction: Second Edition
Material type:
TextPublication details: John Wiley And Sons, Inc, 2006Edition: 2ndDescription: 353ISBN: - 9780471474470
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MC Athens Campus Library | 647.94'068 STU (Browse shelf(Opens below)) | 1 | Available | 9780000031211 |
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| 643.6 KEF Οικιακές Συσκευές / Βλάβες - Επισκευές: 6η Έκδοση | 643.7 LAR Μικροεπισκευές / Ηλεκτρολογικά, Υδραυλικά, Μονωση και Θέρμανση | 646.7/242/092 FIS Vidal Sassoon / Fifty Years Ahead | 647.94'068 STU Hotel and Lodging Management / An Introduction: Second Edition | 647.068 CAS Housekeeping Management | 647.94/068/3 DRU Human Resource Management for the Hospitality Industry | 647.94/068/4 CLA International Hospitality Management / Concepts and Cases |
This book prepares readers to succeed as managers in the hotel and lodging industry, while developing a solid foundation for a long and successful career. Preface, Introduction, Growth and Development of the Lodging Industry, Organizational Structure, The Front Office, Housekeeping, The Marketing and Sales Department, Human Resource Management, Hotel Food and Beverage, Loss Prevention and Security, The General Manager, Yield Management, Management Contracts and Franchise Agreements, Time-Share and Vacation Ownership, Resorts and Themed Lodging and Special Lodging Environments, Glossary, Index.
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